Join us at 6 PM sharp to learn about our members Mara and Patrick Tcheunou from Bibamba Artisan Chocolates, where they craft delicious, sustainably sourced chocolates with a unique farm-to-bar approach.
Afterward, we’ll head over to Roger’s Liquid Oasis (down the hall) for networking and conversations with RMFACC members and friends. Food and drinks will be available for purchase.
Don’t miss this chance to connect, share ideas and indulge in great company!
Let’s grow our community, one connection at a time!
We look forward to seeing you there!
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